How to Prepare Homemade Pork Chop Casserole
Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Prepare Any-night-of-the-week Pork Chop Casserole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pork Chop Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork Chop Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pork Chop Casserole is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few ingredients. You can have Pork Chop Casserole using 5 ingredients and 6 steps. Here is how you cook it.
Smothered pork chops in casserole form ;)
Ingredients and spices that need to be Make ready to make Pork Chop Casserole:
- 8 each Pork Chops
- 1 cup Rice -- not instant
- 2 can Cream of mushroom soup
- 1 cup Beef Broth
- 1 cup Milk
Steps to make Pork Chop Casserole
- Preheat oven to 350°F, and grease a 9" x 13" baking pan.
- Spread rice evenly over bottom of pan.
- Combine soup, milk, and beef broth in a mixing bowl.
- Arrange pork chops over the rice.
- Pour soup mixture over pork chops.
- Bake for 1 1/2 hours.
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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Quick Pork Chop Casserole. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!