Recipe of Speedy Spinach with pork
Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Award-winning Spinach with pork. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Spinach with pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach with pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Spinach with pork using 7 ingredients and 3 steps. Here is how you cook that.
# vegetable contest
Ingredients and spices that need to be Prepare to make Spinach with pork:
- 1 bunch chopped onions
- 1 kg pork,
- 2 onions
- 4 tomatoes
- 1 piece each of ginger and garlic (crushed)
- to taste Salt
- 1 pinch chilli powder(optional)
Instructions to make Spinach with pork
- Heat you pork on a sufuria for some time then add your crushed ginger and garlic and let it cook for 10 minutes.
- When your pork is well cooked add your onions let it cook until soft and add your tomatoes let them cook for sometime.
- Add your salt and chilli powder, mix well into the pork, after mixing add your spinach cook until crunchy, then serve and enjoy with ugali or any preferred side dish of your choice.
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