Step-by-Step Guide to Prepare Favorite Spicy Mbuzi Ulaya aka Pork Meat, with some honey#authormarathon#
Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Simple Way to Make Speedy Spicy Mbuzi Ulaya aka Pork Meat, with some honey#authormarathon#. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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To get started with this recipe, we must prepare a few ingredients. You can cook Spicy Mbuzi Ulaya aka Pork Meat, with some honey#authormarathon# using 8 ingredients and 4 steps. Here is how you cook it.
Trying something different in the kitchen for the family to enjoy for dinner.
Ingredients and spices that need to be Prepare to make Spicy Mbuzi Ulaya aka Pork Meat, with some honey#authormarathon#:
- 1 kg Pork Meat
- 4 large onions with a bunch of green onions
- 3 large tomatoes
- 1 tablespoonful of garlic and ginger paste
- 1 tablespoonful white pepper powder
- Cooking oil
- to taste Salt
- 2 tablespoonful raw honey
Steps to make Spicy Mbuzi Ulaya aka Pork Meat, with some honey#authormarathon#
- Wash your meat well, and slice into the desired sizes. Add in a little water and boil it till well cooked. Let it to keep cooking till it produces its own oil as it dries up well.
- Add in a little oil and onions, cook them till ready and brown. Add the ginger-garlic paste, and cook till they are well cooked. Then add the white pepper and continue cooking.
- Add the tomatoes now, cook them till soft and we cooked to make a gravy or stew. Add salt to taste.
- Continue cooking in low heat for another 5 to 10 minutes, then add in the honey, and remove from fire. Enjoy it with Ugali, Rice, Matoke or Chapati.
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So that is going to wrap it up with this special food How to Make Speedy Spicy Mbuzi Ulaya aka Pork Meat, with some honey#authormarathon#. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!