Recipe of Perfect Tumeric rice with cabbage and pork
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Ultimate Tumeric rice with cabbage and pork. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tumeric rice with cabbage and pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tumeric rice with cabbage and pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tumeric rice with cabbage and pork is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Tumeric rice with cabbage and pork using 13 ingredients and 4 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Tumeric rice with cabbage and pork:
- 2 cups Rice
- 1 kg pork meat
- Half cabbage (chopped)
- 3 chopped red onions
- 4 chopped tomatoes
- 1 fresh tumeric (you can use the powdered one if you wish)
- 3 piece crushed garlic
- 2 piece crushed ginger
- 4 cups boiled water
- to taste Salt
- Cooking oil
- 1 bunch washed and chopped dhania
- 1 Red chilli pepper(optional)
Instructions to make Tumeric rice with cabbage and pork
- Prepare all your ingredients and set them all aside, especially the rice wash it with clean water once done set it aside as it drains the water.
- Put your sufuria on heat, add cooking oil, salt, the 4 cups of boiled water, tumeric and rice, once it starts boiling lower your heat, when ready, set it side.
- In another sufuria, add 2 onions cook until they sweat then add the tomatoes don't stir,let the tomatoes cook on their own once cooked add the cabbage, (if you like it crunchy like don't let it overcook) and add salt then set it aside.
- Now to the pork meat, place another sufuria or pan on heat, add the meat, then add your crushed ginger and garlic let it cook for around 15 minutes, after the minutes are done, you can add little oil then onions let it cook for some minutes then add the tomatoes don't stir, let the tomatoes cook with the heat once cooked add salt, and if you want spices you can add. Serve and Enjoy your meal
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So that is going to wrap it up for this exceptional food Recipe of Favorite Tumeric rice with cabbage and pork. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!