Recipe of Award-winning Fried rice/ wet fry pork
Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, How to Prepare Award-winning Fried rice/ wet fry pork. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried rice/ wet fry pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried rice/ wet fry pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Fried rice/ wet fry pork using 8 ingredients and 11 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Fried rice/ wet fry pork:
- 2 cups rice
- 1 cup peas
- 2 large onions
- 2 large tomatoes
- 1/2 kg pork
- 1 tablespoon royco
- 1/2 teaspoon tumeric
- Salt
Steps to make Fried rice/ wet fry pork
- Boil 4 cups water add salt, and add your washed rice, cover and let it cook in low heat
- When your rice is ready fluff it with a fork and keep it aside
- Cut one onion in a pan add oil on low heat
- Add your peas and tumeric stir and let it mix well, add salt
- Add 1/4cup water and cover
- When all water is dried up, add your cooked rice and mix using a fork, and your fried rice is ready
- Boil your pork with 1 cup water
- When all the water is dried, add the cut onion in your pork
- Add oil and keep stirring until your pork is golden brown
- Add in the tomatoes, salt and cover for 5mins
- Mix your royco in a cup of water and add it your pork, bring to boil, and your pork is ready
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So that is going to wrap this up with this exceptional food How to Prepare Perfect Fried rice/ wet fry pork. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!