How to Make Award-winning Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Speedy Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Try sandwiches using different breads. Surprisingly, my kids love trying new items. It's an uncommon attribute that I'm extremely grateful. Trust me I understand all too well how fortunate I am. Her favorite sandwich choice is now Hawaiian candy rolls. We set the beef, cheese, mustard, and pickle inside her roster as though it were a bun and she is thrilled. You can broil this in your toaster for a couple minutes to get a infrequent sandwich cure. The cooking area is very minimal and you also usually do not need to possess comprehensive comprehension of anything to organize or enjoy those easy snacks. Other great bread thoughts consist of croissants with cheese and ham or chicken salad, taco pitas (still another great favorite in our household), and paninis (this works really well when you've got a George Foreman grill or perhaps a panini press).
Many things affect the quality of taste from Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper using 13 ingredients and 7 steps. Here is how you can achieve that.
I came up with this recipe thinking about a lunch with lots of vegetables.
I cook with my 3-year old daughter,
and also on special occasions such as birthdays and seasonal events. Recipe by Kodomoto Tsukuru Uchigohan
Ingredients and spices that need to be Prepare to make Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper:
- 120 grams Ground pork
- 5 Green peppers
- 1 Carrot
- 1 from 1 head of broccoli Broccoli stems (if you have some left tover)
- 1 Grated ginger
- 1 Grated garlic
- Flavoring ingredients:
- 2 tbsp Tianmianjiang (Chinese sweet bean paste)
- 1 1/2 tbsp Soy sauce
- 2 tsp Sake
- 1 pinch Sugar
- 1 dash Chicken stock granules
- 1 tsp (If you want to make it spicy) Doubanjiang
Steps to make Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper
- Heat the sesame oil in a pan and cook the green pepper, broccoli stems and carrots, Once cooked, transfer to a plate.

- Combine the tianmianjiang, sake, sugar, soy sauce and chicken stock granules.

- In the same pan, heat the sesame oil and add the grated garlic and grated ginger and cook until fragrant.

- Add the ground pork and when cooked through, add the seasonings and combine with the meat.

- Return the vegetables to the pan.

- Cook the udon noodles and cool well in cold water. Plate the noodles and top with the pork and vegetable mixture and done!
- I had leftover broccoli stems so I sliced them thinly and added them to the dish. They're nutritious and delicious!!
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So that's going to wrap this up with this exceptional food Recipe of Homemade Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!