Easiest Way to Prepare Super Quick Homemade Fajita pork strips served with Buttered mashed potatoes and Stir Fried Spinach
Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Quick Fajita pork strips served with Buttered mashed potatoes and Stir Fried Spinach. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fajita pork strips served with Buttered mashed potatoes and Stir Fried Spinach, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fajita pork strips served with Buttered mashed potatoes and Stir Fried Spinach delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fajita pork strips served with Buttered mashed potatoes and Stir Fried Spinach is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fajita pork strips served with Buttered mashed potatoes and Stir Fried Spinach estimated approx 40 minutes.
To get started with this recipe, we must first prepare a few components. You can have Fajita pork strips served with Buttered mashed potatoes and Stir Fried Spinach using 8 ingredients and 3 steps. Here is how you cook it.
I was only trying to make pork in a different way and bell peppers solve the problem anyrime...good for colour and flavour.
Ingredients and spices that need to be Make ready to make Fajita pork strips served with Buttered mashed potatoes and Stir Fried Spinach:
- 500 g pork strips
- Bell peppers red and yellow one each nicely diced
- 1 onion diced
- 2 tomatoes diced
- 1 tbsp honey
- 1 tbsp soy sauce
- to taste Salt and pepper
- 1 tbsp vegetable oil to cook
Steps to make Fajita pork strips served with Buttered mashed potatoes and Stir Fried Spinach
- Heat oil in a shallow frying pan and add in your pork strips. Cook until nice and golden and brown. Once browned set aside.
- Add the onions to the pan, cook until softened. Add the pork strips back and cook on low heat.
- In goes the tomatoes and the bell peppers...cook until well blended. Season with salt and pepper. Add in the honey and soy sauce and simmer for about 5 minutes. Serve hot with accompaniment of choice.
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So that is going to wrap this up with this special food Steps to Prepare Ultimate Fajita pork strips served with Buttered mashed potatoes and Stir Fried Spinach. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!