Recipe of Perfect Pan fried pork #4WeekChallenge

Pan fried pork #4WeekChallenge

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, Steps to Prepare Speedy Pan fried pork #4WeekChallenge. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pan fried pork #4WeekChallenge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan fried pork #4WeekChallenge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Pan fried pork #4WeekChallenge using 2 ingredients and 3 steps. Here is how you cook that.

I love pork, dry fried and seasoned with salt only

Ingredients and spices that need to be Prepare to make Pan fried pork #4WeekChallenge:

  1. 1/2 kg pork (lean)
  2. Salt

Steps to make Pan fried pork #4WeekChallenge

  1. Cut the pork in sizeable chunks. Place in a pan and onto a fire.
  2. Let it cook on low heat as you stir occasionally.
  3. Salt it to taste and continue cooking until well done. Enjoy.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Homemade Pan fried pork #4WeekChallenge. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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