Recipe of Any-night-of-the-week strawberry glazed pork chops
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning strawberry glazed pork chops. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from strawberry glazed pork chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare strawberry glazed pork chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make strawberry glazed pork chops is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook strawberry glazed pork chops estimated approx 15 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can have strawberry glazed pork chops using 6 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make strawberry glazed pork chops:
- 2 tbsp strawberry jam
- 1 cup brown sugar
- 4 tbsp hott water
- 1 tbsp cooking oil
- 1 dash pepper
- 1 dash salt
Instructions to make strawberry glazed pork chops
- preheat oven 325
- brown pork chops in cooking oil salt an pepper
- mix in small bowel jam,brown sugar an water
- take cooked pork chops place in oven safe square pan
- rub jam mixture on top of cooked pork chops
- cook in oven oncoverd for aprox 10 min depending on oven type
- let set for 5 min then serve
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So that is going to wrap it up for this special food How to Make Favorite strawberry glazed pork chops. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!